Good Cause Wellness
Hawaiian Spirulina Pacifica
What is Spirulina?
Spirulina is nature's most nutritious, concentrated superfood. A three-gram serving provides more antioxidant activity than five servings of fruits and vegetables. Spirulina is an ideal anti-aging supplement because of its high levels of beta-carotene.
Because of its superior levels of nutrients, it’s an excellent and affordable replacement for more expensive supplements.
Our Spirulina is microscopic blue-green algae that are harvested in pristine Hawaiian waters. It is a sustainable food that contains 18 amino acids and other essential minerals.
What are the Benefits of Spirulina Pacifica?
“More than 100 published scientific references help support the case for the health benefits of spirulina. Some studies demonstrate that spirulina seems to possess anticancer effects and antiviral properties,” writes Mark Stengler ND in “A Natural Physician's Healing Therapies.”
Our Hawaiian Spirulina Pacifica supports:
- Eye Health
- Immune Function
- Healthy Cholesterol Levels
- Cellular Health
- Increased Energy
In addition to these benefits, recent studies suggest spirulina may help thwart the development of cancer and boost the immune system. It has anti-viral and anti-allergic effects and is a natural antihistamine.
Why makes Spirulina Pacifica superior?
We sell Spirulina Pacifica, a superior form of spirulina. You might find cheaper spirulina products, but the quality is inferior to that of Spirulina Pacifica.
Mike Adams, editor of the influential website NaturalNews.com, included Spirulina Pacifica on his list of best products with this recommendation.“Best Spirulina: When you buy spirulina or products made with spirulina (one of my top recommended superfoods), make sure it's Spirulina Pacifica harvested from the waters of Kona, Hawaii, by a company called Cyanotech. This company farms the most nutritionally potent spirulina in the world. And thanks to the deep-sea waters off the coast of Hawaii, this spirulina is free of contaminants found in many other coastal waters of the world. When you buy spirulina, make sure it's from Hawaii.”
We sell the Spirulina Pacifica produced by Cyanotech, the exact product recommended by Mike Adams (a.k.a. The Health Ranger.)
What makes Spirulina the Most Nutritious Superfood?
Spirulina is nature's most nutritious, concentrated superfood. A three-gram serving provides more antioxidant activity than five servings of fruits and vegetables.
Consider these nutritional facts:
- Spirulina has 2300% more iron than spinach
- Spirulina has 3900% more beta-carotene than carrots
- Spirulina has 300% more calcium than whole milk
- Spirulina has 375% more protein than tofu
- Comparing phytonutrient levels, Spirulina is 31 times more potent than blueberries and 60 times more potent than spinach.
With such a robust nutritional profile, you can see why our Spirulina is nature's most concentrated source of whole food nutrition.
How Does Spirulina Pacifica Compare to Other Green Foods?
Our Spirulina has higher carotenoid, antioxidant and phytonutrient levels than any green food including chlorella, wheat grass, barley grass, kamut and any other brand of spirulina.
What Makes Hawaiian Spirulina Superior?
It’s the water. The pristine Hawaiian waters off the Kona coast are an ideal place to grow algae. Theses waters are ultra-pure and mineral rich.
Because of this rich environment, Hawaiian Spirulina contains more essential carotenoids, including beta-carotene, than spirulina grown on the mainland using river water or irrigation water. (Of course, our Spirulina is free of pesticides and herbicides.)
Carotenoids like beta-carotene help strengthen the immune system, keep skin healthy and provide a natural source of Vitamin A.
Our Spirulina is also a rich source of Zeaxanthin, which is vital to maintain eye health and prevent age-related Macular Degeneration
Can Spirulina Improve Athletic Peformance?
There is an emerging belief that spirulina can improve athletic performance. A study cited on the National Center for Biotechnology Information website reports that athletes ran an average of 30% longer after supplementing with spirulina. This research suggests that spirulina may support the body’s ability to preserve glycogen stores and utilize fat for energy more efficiently. Spirulina also reduced oxidative damage and promoted antioxidant activity after exercise.
Why Does Spirulina Pacifica Come in a Glass Bottle?
To maintain the quality and provide you with the freshest possible Spirulina, our Spirulina is packaged in a glass bottle with oxygen absorbers. Our Spirulina goes from the ponds to finished product in less than 30 minutes. This packaging and the patented drying method protect the key nutrients in our spirulina from oxidation. The shelf life of an unopened bottle of Spirulina is three years.
Take 6 tablets daily. Take with food or between meals.
Service Size: 6 tablets (3g)
Servings per container: 66.7
Amounts Per Serving/% Daily Value
Protein 2g / 4%
Vitamin A (as beta carotene) 6500iu / 130%
Thiamin .09mg / 6%
Riboflavin .12mg / 6%
Vitamin B12 1.7mcg / 30%
Iron 3mg / 20%
Sodium 40mg / 2%
Gamma linolenic acid (GLA) 30mg
Total Carotenoids 9mg
Superoxide dismutase (SOD) 1800 units
All natural spirulina, silica, chicory inulin, magnesium state
All Spirulina products should be refrigerated after opening. The shelf life of an unopened bottle of Spirulina is three years.
Kosher. Pesticide Free. Herbicide Free.
Information on this site is for educational purposes only. Statements about product efficacy have not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease. In matters related to your health, contact a qualified healthcare practitioner. If you are pregnant or nursing, you should consult a health care practitioner before using this or any nutritional product.